Showcases regional produce from across the Fleurieu Peninsula
Licensed café with a passion for local produce and high quality meals
Fresh locally caught seasonal fish and seafood.
Every 2nd and 4th Sunday of the month. We are open from 9am to 4pm in summer and 9am to 3pm in winter. During January you can find us every Sunday. We have a large variety of stall holders selling anything from bric-a-brac to fashion, as well as tools, beauty…
Baking from local ingredients where possible. We use over a dozen local businesses to bring you delicious baked treats from scratch. Cupcakes, small cutting celebration cakes, biscuits, grazing boxes full of local food & piccolo sized wines, our grazing boxes are perfect for holiday homes & day visitors to our region.
Established in 1888, the Avondale Deli has become a part of Victor Harbor’s iconic Ocean Street. Serving old fashioned brunches the whole family can enjoy - vegan, gluten free or your standard I'll-eat-anything's!