The idea to build the d’Arenberg Cube came to Chester Osborn in 2003.
Inspired by the complexities and puzzles of winemaking, Chester created the idea of a cube-shaped building.
Each of the five levels have been carefully designed to entice and excite the senses, including features such as a wine sensory room, a virtual fermenter, a 360degree video room, and many other tactile experiences.
Visitors are encouraged to explore the Alternate Realities Museum, located on the ground floor, and view the many art installations on display.
The tasting room is open daily from 10am to 5pm.
The d’Arenberg Cube restaurant offers a seasonally changing degustation menu, with an extensive wine list featuring a selection of imported wines, and both current vintage and museum releases from d’Arenberg.
Open for lunch from Thursday to Sunday – Bookings via the website or call +61 8 8329 4888
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